[𝗧𝗮𝗿𝗴𝗲𝘁𝗲𝗱 𝗢𝗽𝗲𝗿𝗮𝘁𝗶𝗼𝗻𝘀 𝗼𝗻 𝗺𝗮𝘀𝗸/𝘀𝗽𝗶𝘁 𝗴𝘂𝗮𝗿𝗱 𝗿𝗲𝗾𝘂𝗶𝗿𝗲𝗺𝗲𝗻𝘁𝘀 𝗳𝗼𝗿 𝗳𝗼𝗼𝗱 𝗵𝗮𝗻𝗱𝗹𝗲𝗿𝘀]
SFA has taken enforcement actions against 43 food establishment licensees, during the second round of targeted operations, for non-compliance to mask/spit guard wearing requirements for food safety.
Further to the targeted operations conducted from 26 to 30 Sep 2022, SFA conducted another operation from 29 Mar to 14 Apr 2023 focusing on premises with high volume of public feedback received. A total of 451 food establishments, including restaurants, food stalls in hawker centres, and food fairs were inspected.
Since Apr 2020, SFA has made it a requirement for all food handlers to wear masks or other forms of physical barriers, for food safety.
Members of the public who come across any potential violations should report to SFA via the online feedback form (www.sfa.gov.sg/feedback).
For more information: https://go.gov.sg/secondtargetedopsonmask
